Pasta
RecipeTin Eats’ sausage ragu
Sausage meat gives the sauce a deeper flavour than you’d get by using simple mince meat.
- 2 hrs +
- RecipeTin Eats
This sexy and spicy rigatoni for one is your new fail-safe Friday night dinner
Think of this as your classic New York/Italian classic pasta alla vodka with extra kick: celery seeds, a healthy dash of Worcestershire sauce, and as much hot sauce as you can take.
- Eleanor Steafel
Pasta bake with tuna, silverbeet, stracciatella cheese and peas
Tinned tuna and plenty of greens make this a one-dish dinner, without skimping on the creamy, cheesy goodness.
- 30 mins - 1 hr
- Karen Martini
RecipeTin Eats’ easy Mediterranean risoni with meltingly creamy goat’s cheese
This quick risoni dish is a little bit special thanks to some goat’s cheese stirred through the pasta.
- < 30 mins
- RecipeTin Eats
Spaghetti meatball soup
Imagine your favourite Italian meatballs tossed through spaghetti with tomato pasta sauce with cheese on top. Now turn it into a soup.
- 30 mins - 1 hr
- RecipeTin Eats
- Recipe collection
- Italian
That’s amore: Good Food’s ultimate Italian recipe collection
Cook up an Italian-style feast - or just a simple bowl of pasta - with these much-loved recipes from Good Food’s recipe writers.
RecipeTin Eats’ chicken and mushroom Alfredo pasta bake (starring your new favourite cheesy, creamy sauce)
Here’s everybody’s favourite creamy pasta, only as a deep-dish bake.
- 30 mins - 1 hr
- RecipeTin Eats
Julia Busuttil Nishimura’s beef short-rib ragu
The cooler weather calls for slow braises and hearty meals, such as this ragu made with beef short ribs.
- 2 hrs +
- Julia Busuttil Nishimura
Danielle Alvarez’s prawn and chilli linguine breaks all the rules
I love prawns and I love pasta, but I don’t always love how they come together. This rule-breaking recipe is different and delicious.
- < 30 mins
- Danielle Alvarez
Clean-the-fridge pasta bake
Turn whatever you happen to have in the fridge into a crowd-pleasing vegetarian pasta dish.
- 2 hrs +
- Adam Liaw